Creative Cooking

One of the things I love about the CSA boxes we’ve been getting is that they’re a mix of the known and unknown. That means that I can easily eat an apple or come up with a use for fresh … Continue reading

Egg Musings

My mother hated egg whites. Scrambled eggs had to be perfectly blended. I think of her every time I scramble eggs. On the rare occasions that we’d have breakfast out and we’d order fried eggs, she’d take my yolks and … Continue reading

Books I Don’t Love

This isn’t a list of books I hate, which would be led by Gregory Maguire’s Wicked. (I loved the musical, but there was not one thing I liked about that book–and I finished it just to see if there would … Continue reading

An Interesting Monster Needs an Interesting Hairdo

No More Tears and No More Tangles–that’s what my mom used on me. And it’s what we used on Baguette, once her hair got long enough to tangle. But it turns out that’s not enough any more. Baguette’s hair is … Continue reading

Farm Life

Pierce College in Woodland Hills has an agricultural program, and one weekend every year, they open up their farm to the public. Luckily for us, this was that weekend. Much of my time was spent complying with cries of “PIGGYBACK!”, … Continue reading