Tag: salad

  • Anatomy of a Birthday Weekend

    Or, What We Did On Our Birthday Vacation

    Thursday (our birthday weekends start early, by necessity)

    • Tour a school that we might want Baguette to attend next year.
    • Decide that we do not want Baguette to attend that school (it seems like a very good school–just not what we want for her).
    • Clean the house.
    • Clean the patio and back yard.
    • Go to speech therapy and music therapy.
    • Go to Costco and buy food and birthday cake.
    • Clean the house.
    • Make items for party games.

    Friday

    • Clean the house.
    • Clean the back yard.
    • Do some work that needs to be done even if I am on vacation.
    • Clean the house.
    • Clean the back yard.
    • Clean the patio.
    • Welcome grandparents and great-aunt, who are visiting from out of town.
    • Go out to dinner.
    • Clean the house.
    • Make party favors.

    Saturday

    • Make party favors.
    • Clean the house.
    • Clean the patio.
    • Make signs for food.
    • Clean the house.
    • Clean the patio.
    • Locate the Happy Birthday banner we bought two years ago.
    • Put up the Happy Birthday banner.
    • Locate more tape for the Happy Birthday banner.
    • Make the salad.
    • Put the Happy Birthday banner back up.
    • Welcome guests. Realize again that we have invited a really large number of people.
    • Abandon hope of keeping the Happy Birthday banner up.
    • Make sure parents and children are enjoying themselves.
    • Call the pizza parlor and confirm that the pizza is actually going to be delivered.
    • Make sure that Baguette has the chance to find some quiet time.
    • Put out the pizza, salad, and signs for the food.
    • Realize that I have left another parent supervising Baguette in the front yard for far longer than is reasonable.
    • Ask Baguette if she wants pizza. (“No thank you.”)
    • Ask Baguette if she wants macaroni and cheese. (“Yes.”)
    • Bring a chair we took outside for the party back inside, because Baguette wants to eat at the table in the breakfast nook like she always does, not at the table on the patio where her friends are.
    • Make sure everyone gets food.
    • Eat one slice of pizza and some salad.
    • Realize that, in spite of all the cleaning, the living room still contains a case of baby wipes and a 3-pack of contact lens solution.
    • Decide not to care.
    • Bring out the cake and put candles on it.
    • Try to light the candles.
    • Try to light the candles.
    • Try to light the candles.
    • Try to light one candle, which is the most that we may be able to keep lit with the breeze.
    • Abandon hope of lighting the candles.
    • Serve the cake.
    • Encourage Baguette to say “thank you for coming to my party” to as many children as possible.
    • Say goodbye to everyone.
    • Try to get Baguette to nap.
    • Abandon hope of getting Baguette to nap.
    • Regroup with grandparents and great-aunt when they come back from their hotels for dinner.
    • Order Chinese food.
    • Eat Chinese food (adults) and macaroni and cheese (Baguette).
    • Open presents from grandparents and great-aunt.
    • Accept that the most enticing part of presents is the paper, which tears interestingly and can be draped as a fetching hat.
    • Say goodnight to grandparents and great-aunt.

    Sunday

    • Have morning meltdown (Baguette, with collateral damage to Mr. Sandwich’s hearing).
    • Regroup with grandparents and great-aunt.
    • Caravan to 7-11 for coffee.
    • Caravan to L.A. Zoo, because it is the weekend and therefore we go to the L.A. Zoo.
    • Look at zoo animals.
    • Get in line for lunch.
    • Take Baguette for a walk, because the line is too long. (Mr. Sandwich)
    • Realize that Baguette is screaming, and Mr. Sandwich is waving energetically from outside the cafeteria.
    • Take Baguette and try to comfort her.
    • Realize that 5 feet away, a zoo docent is holding a small constrictor.
    • Consider one’s pathological fear of snakes.
    • Ask Baguette if she wants to touch a snake.
    • Confirm with Baguette that she wants to touch a snake.
    • Hold Baguette while she touches the snake.
    • Wash Baguette’s hands.
    • Eat lunch.
    • Leave zoo.
    • After Baguette falls asleep in the car, take advantage of the situation to trim her fingernails while Mr. Sandwich runs into the hardware store.
    • Go home and let Baguette unwind.
    • Make brownies for Baguette to take to day care the next day for her actual birthday.
    • Watch Baguette start to spool up again when grandparents and great-aunt rejoin us for dinner.
    • Try to prevent meltdown.
    • Fail.
    • Take Baguette into her room, comfort her, and tell her that she can take time to calm down, but that we will be in the living room so she doesn’t feel abandoned.
    • Give Baguette iPad when she asks for it. (Mr. Sandwich)
    • Be grateful that, this time, the iPad helps her come out of the meltdown instead of exacerbating it, because there is no predicting.
    • Send grandparents out for In-N-Out.
    • Welcome Baguette when she comes back to the living room, feeling better.
    • Feed Baguette one of her favorite noodle dishes.
    • Tell Baguette that we will be on patio, and that she can come out when she wants to.
    • Eat In-N-Out while Baguette plays with party games on back lawn.
    • Say goodbye to grandparents and great-aunt, who are returning to respective homes on Monday.
    • Give Baguette a bath.
    • Open a few gifts for Baguette and talk to her about what they are and which of her friends gave them to her.
    • Write thank-you notes to those friends.
    • Wrangle Baguette into bed.
    • Sleep fitfully.

    Monday

    • Put brownies in car.
    • Take thank-you notes to day care, along with party favor for one guest who didn’t get one.
    • Give brownies to teacher.
    • Realize that Baguette would still really prefer to have some quiet time.
    • Recognize that at this point there is nothing to be done about that.
    • Drop off thank-you notes.
    • Wonder how ABA will go tonight.
    • Wonder how birthday phone call with aunt and uncle will go tonight.
    • Wonder if Baguette will catch stomach bug that is running rampant through her school.
    • Think about how, at this rate, it will take several days to open Baguette’s presents.
    • Go to work.
    • Really, really intend to write the rest of the thank-you notes.

    Little girl in chair, covering face with "Happy Birthday" balloon

  • Mom-Friendly Meals: Strawberry Spinach Salad

    I went to the farmers’ market on Sunday morning and found some unbelievable strawberries and fresh spinach. My first thought was “Smoothies!” But then I came up with another option.

    The big question was dressing. We don’t eat a lot of salads, so we don’t have dressing just sitting around waiting to be eaten. and I have never really gotten into vinaigrettes. But a quick search turned up a recipe that sounded good, and I remembered that I do have balsamic vinegar.

    I washed a couple of handfuls of spinach and used the recipe I’d found to make a quick dressing: I splashed balsamic vinegar, a little honey, and some olive oil into a bowl and microwaved it quickly to make it easier to blend. Then I tossed the spinach in the dressing and microwaved it again to wilt the spinach.

    After that, I sliced a few strawberries on top of the spinach and added some goat cheese and walnut pieces. And voila!

    Strawberry Spinach Salad

  • Birthday Extravaganzas

    We worked hard to avoid one. My contention? A one-year-old doesn’t know it’s her birthday. She doesn’t know what birthdays are. So the party isn’t really for her.

    That’s why we went with a party we wanted–cookout and cake, served to family. Mr. Sandwich wood-grilled steaks and sausages, and I grilled salmon and asparagus on the gas grill. I also made a tomato-rice-parmesan salad that I saw in Real Simple and couldn’t stop thinking about. And then there was cake (with a cupcake for Baguette) frosted in an unintentionally poi-like shade of purple.

    As for the basic premise, I was totally on target. She had no idea why all those people were there, and passed out on her grandpa’s shoulder for most of the party. But I can’t blame her. Turning one is hard work.

  • Blue Plate

    Looking for a place to gather together a couple, her brother, his wife, her father and stepmother, and an infant? Maybe you’d like to try Blue Plate, in Santa Monica.

    While Mr. Sandwich noted that the pancakes were fairly dry, the scrambled eggs were excellent–cooked, but still moist, and very fluffy. I had the 1/2 wrap (I chose falafel) and cup of soup (split pea), both of which were quite good. Other orders at our table included strawberry-banana pancakes, a salad, some other kind of wrap, and egg whites (they, too, looked very fluffy).

    The restaurant is small, with lots of tables, but somehow manages to avoid seeming crowded. At first glance the prices looked high, but when you factor in the portion size and quality, they’re actually pretty reasonable–particularly considering that you’re eating on Montana. Let’s just say it isn’t the neighborhood you go to for a cheap bite. Blue Plate isn’t cheap, either, but I’d say it provides pretty decent value.

    Plus they serve breakfast all day. Who doesn’t love breakfast all day?

  • A Wonderful Weekend

    Saturday morning I ran a bunch of errands. On my way home, I passed Mr. Sandwich on his way out for a long ride. I continued home and lounged around on the bed reading magazines (normally I lounge around on the couch to read magazines, but the carpet was still drying, and the couch had some extra stacks of things to be sorted, with nowhere else for them to go). Mr. Sandwich came back, and we headed up to Santa Clarita for dinner with friends. They grilled steaks and tater tots, and I made a tomato-avocado salad and roasted asparagus. After dinner we played board games and stayed up much too late talking.

    On Sunday, we went to the real estate office and signed still more papers to raise our offer. After looking at (and eliminating) a few more houses, Mr. Sandwich and I decided that we couldn’t waste such an unusually clear summer day. We went on a long drive through Malibu, and then across town and along the spine of Mullholland Drive. The views into the valley were stunning (see earlier post for shaky video). And it was the perfect end to the weekend.

  • Happy Birthday to Me

    It’s not my birthday. In fact, it’s nowhere near my birthday, which was in February. However, two of my friends gave me a gift card to Lawry’s. If you’re not familiar with Lawry’s, since the 1930s they’ve served prime rib with mashed potatoes, Yorkshire pudding, and the restaurant’s Famous Original Spinning Bowl Salad. My family loves Lawry’s so much that a homemade version has become our annual Christmas tradition, although we’ve never tried to make the salad.

    The salad is made by spinning a bowl in a larger bowl of ice, and the dressing is poured on in a continuous stream. The recipe includes canned beets, which I thought sounded horrible, but actually turned out to be a nice addition to the mix.

    The prime rib is carved tableside, in a large steel cart that is wheeled around the restaurant. And unlike the beef I’m generally able to buy for our traditional Christmas dinner, the prime rib is actually prime–more tender and flavorful than most steaks you’re likely to encounter. We also ordered sides of asparagus with hollandaise sauce, and creamed corn. Christmas dinner features creamed spinach in place of those, but based on tonight, I may want to introduce creamed corn to the tradition.

    One of the things I like about Lawry’s is that many traditional restaurants have male servers, as though somehow men are inherently classier than women. At Lawry’s, the servers are women–although the carvers, at least the ones we saw, were men. The service, by the way, was excellent. At the end of the meal, our server brought me a complimentary serving of the restaurant’s trifle (what’s a traditional English dinner without trifle, after all?).

    So in the end, what does it matter when my birthday really is? This would be a welcome gift at any time.

  • Tender Greens

    Instead of Ford’s Filling Station, try Tender Greens next door. The prices are better and the food is just as good. You have to stand in line to order, and that can take a while, but once you’ve ordered, the food is prepared very quickly. The flatiron steak is good and the Yukon Gold mashed potatoes are excellent. Only two soups, but lots of salads (hence the name). But carnivores shouldn’t fear: while there are a couple of entirely vegetarian dishes, there’s plenty of meat to go around.